null google-site-verification=p2m_fhJxCp1zQSo34spCcLMH2NqDwrLTsR8Yu-yNCKw

Praline

Belgian praline is toasted hazelnut and chocolate paste, nougat, invented in Turin during Napoleon's regency (1796–1814).

12 of 22 Items
  • Casaleo Blanc
    GBP1.91

    Hazelnut and milk chocolate paste, praline, with crispy rice, covered with white chocolate.

  • Giamanda
    GBP1.59

    The creamy smooth Gianduja from Leonidas, flavored with chopped California almonds. Pure hazeln…

  • Gianduja
    GBP1.59

    Pure hazelnut chocolate paste, praline, (without a chocolate cover). Gluten Free.

  • Giantina
    GBP1.59

    Pure hazelnut chocolate praline with pieces of crunchy biscuit. Praline is hazelnut paste, invented …

  • Louise Fondant
    GBP1.75

    Hazelnut and chocolate paste/nougat, praline, infused with caramel, covered with dark chocolate.

  • Louise lait
    GBP1.75

    Hazelnut chocolate paste, "praline", infused with caramel, and covered with milk chocolate

12 of 22 Items